Yellow Saffron rice made in festival season or as a dessert
Cherry tomatoes with Roma Tomatoes on a grey background with copy space.
Roasted sweet corn with sprinkle with salt, paprika and Lime juice.
Kanda Batata Poha, a spicy, tangy Maharashtrian Breakfast made of fermented beated rice.
Kanda Batata Poha, a spicy, tangy Maharashtrian Breakfast made of fermented beated rice.
A bowl of Palak Paneer made of Paneer cheese dipped in mildly spiced Spinach gravy on wooden background.
A bowl of Palak Paneer made of Paneer cheese dipped in mildly spiced Spinach gravy on wooden background.
Top down view of a plate of Gluten free and vegan Eggplant and Potato curry or fry with Indian spices.
Roasted Cauliflower or Spicy Stuffed Cauliflower with Indian spices and Masala
Creamy Paneer or Tofu with green peas in a creamy gravy made of cream, chickpea flour and fenugreek leaves on a blue wooden background.
Top down view of Zarda Pulao or sweet rice or Meethe Chawal