Abstract Oil globules in water background filling the frame
Vegan Aloo Pakora, Aloo Pakoda, Potato Fritters a thin slice of Potato dipped in Gram flour with spices and deep fried. Tea time Indian snack.
Homemade chickpea flour Sev for snacks and festivals like Holi and Diwali.
Homemade chickpea flour Sev for snacks and festivals like Holi and Diwali.
Top down view of a bowl of spicy and tangy Amritsari Chole, an Indian Garbanzo beans vegan recipe with copy space.
Kanda Batata Poha, a spicy, tangy Maharashtrian Breakfast made of fermented beated rice.
A platter of North Indian style Fish curry with Rice on grey background.
Spicy Indian vegan Moong Daal Balls with copy space.